Iberian ham (pata negra) from the hind legs

Iberian ham (pata negra) from the hind legs

Jamon iberico pata negra

Iberian Ham is the famous pata negra. Enjoy an excellent ham, essential in Spanish cuisine, always present in friends or family reunions.

Its traditional production is millennial; it requires just hams from Iberian pigs, salt, and the extreme climate from the western mountains of Spain.

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